Skip to content Loading
Heart Health & Diabetes

Beneficial Effects of a Soy-Based Dietary Supplement on Lipid Levels and Cardiovascular Risk Markers in Type 2 Diabetic Subjects

Study first page: Beneficial effects of a soy-based dietary supplement on lipid levels and cardiovascular risk markers in type 2 diabetic subjects

A crossover trial in 20 type 2 diabetes patients testing whether a six-week soy-protein, isoflavone and cotyledon-fibre supplement (Abalon) affected cardiovascular risk markers, blood glucose and insulin.

Citation: Hermansen K, Søndergaard M, Høie L, Carstensen M, Brock B. Beneficial effects of a soy-based dietary supplement on lipid levels and cardiovascular risk markers in type 2 diabetic subjects. Diabetes Care 2001;24:228–233.

Read the full paper (PDF)

Your cart
Your cart is empty
Have an account? Log in to check out faster.
Continue shopping Continue shopping
Cart total £0.00 GBP
Product image Product information Quantity Product total