Research

Preventive Effects of a Soy-Based Diet Supplemented With Stevioside on the Development of the Metabolic Syndrome and Type 2 Diabetes in Zucker Diabetic Fatty Rats

Effects of Soy and Other Natural Products on LDL:HDL Ratio and Other Lipid Parameters: A Literature Review

Lipid-Lowering Effect of 2 Dosages of a Soy Protein Supplement in Hypercholesterolemia

A Double-Blind Placebo-Controlled Clinical Trial Compares the Cholesterol-Lowering Effects of Two Different Soy Protein Preparations in Hypercholesterolemic Subjects

Treatment With Abacor, a Soy-Based Dietary Supplement, Further Reduces Plasma Concentrations of Total and Low-Density Lipoprotein Cholesterol in Statin-Treated Hypercholesterolaemic Patients

Isolated Soya Protein With Standardised Levels of Isoflavones, Cotyledon Soya Fibres and Soya Phospholipids Improves Plasma Lipids in Hypercholesterolaemia: A Double-Blind, Placebo-Controlled Trial of a Yoghurt Formulation

Soy in Hypercholesterolaemia: A Double-Blind, Placebo-Controlled Trial

A Comparison of the Effects of 2 Doses of Soy Protein or Casein on Serum Lipids, Serum Lipoproteins, and Plasma Total Homocysteine in Hypercholesterolemic Subjects

Beneficial Effects of a Soy-Based Dietary Supplement on Lipid Levels and Cardiovascular Risk Markers in Type 2 Diabetic Subjects

A Newly Developed Soy-Based Dietary Supplement Abacor Compared With Casein Attenuates Aortic Cholesterol Accumulation in Rabbits Clamped at the Same Hypercholesterolemic Level (Abstract)

Ultra Heat Treatment Destroys Cholesterol-Lowering Effect of Soy Protein

Effects of Soy Supplementation on Blood Lipids and Arterial Function in Hypercholesterolaemic Subjects